EIDAN, J. S. .; MUBARK, H. A. . . Assessment of Serum Levels of Anti-Gliadin (IgA and IgG) and Interleukin-2 in Patients with Celiac Disease. Medical Science Journal for Advance Research, [S. l.], v. 5, n. 2, 2024. DOI: 10.46966/msjar.v5i2.189. Disponível em: https://medical.science.journal-asia.education/index.php/msjar/article/view/189. Acesso em: 19 jun. 2025.